
Serving Up Sustainability
Hood alums are reshaping the way we grow, distribute and prepare food.
- Hood Magazine
- Alumni Relations
- Community Involvement
Hood alums are reshaping the way we grow, distribute and prepare food.
A glimpse into the bygone Campus Club.
After being razed, Halfway Cemetery was neglected for decades. Today, Hood faculty, students and community volunteers are tackling identification and cleanup of this lost African American burial ground near Hagerstown, Maryland. We talked with David Hixson, Ph.D., visiting assistant professor of art and archaeology, and James Locke ’23, president of Hood’s student archaeology club about their efforts.
Eight Hood College faculty members have been awarded promotion and/or tenure by the College’s Board of Trustees. Faculty receiving promotion…
The Hodson Gallery at the Tatem Arts Center's latest exhibit is from artist Erin Daniels, titled, "Garden of the Soul."…
Instructor of Music and Director of Choral Activities and Choral Conducting Lynn Staininger has been selected to lead the Choral…
Hood College is proud to announce that The George B. Delaplaine Jr. School of Business has been reaffirmed by the…
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